SAL DE GUSANO OR AGAVE WORM SALT IS A TRADITIONAL SALT FROM MEXICO. IT IS USED AS A CONDIMENT WHEN DRINKING MESCAL.

IT IS MADE FROM SEA SALT, RED AGAVE WORM, DRY CHILE PIQUIN, CHILE GUAJILLO, AND CHILE DE ARBOL.

HAS A SMOKY SAVORY FLAVOR, GREAT FOR MESCAL TEQUILA AND SPRINKLING ON FRUIT.

Each Bottle is 100 g

This listing is for one bottle only.